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bjstring
03-15-2012, 09:28 PM
Cheesecake Filling· ˝ Brick of Cream Cheese, softened to room temperature
· 1/8 Cup Sweetener (or 3 packets Splenda)
· ˝ Cup Heavy Cream Beat sweetener into cream cheese until blended.
Beat Heavy Cream into mixture until it becomes fluffy.

kind<3
07-18-2012, 09:10 PM
sounds delish! and what do you fill it in to?